Australian Shrimp on the Barbie

Yield: 8 Servings
Categories: Seafood
1/2c(1 stick) butter;melted
1/4cOlive oil
1/4cMinced fresh herbs (parsley;thyme and cilantro)
3tbFresh lemon juice
3Cloves (large) Garlic; crushed
1tbMinced shallot
Salt and pepper; freshly ground
1 1/2lbMedium large shrimp; unpeeled
Spinach leaves
Lemon slices
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