Australian Sticky Toffee Pudding
| Yield: | 6 Servings |
| Categories: | Desserts |
| 1 | c | Dates (180g) -- pitted and |
| Chopped | ||
| 1 | ts | Bicarbonate of soda |
| 1 | c | Boiling water |
| 2 | tb | Butter |
| 1 | c | Soft brown sugar |
| 2 | Eggs | |
| 1 1/2 | c | Self-raising flour-sifted |
| Toffee Sauce: | ||
| 1 | c | Soft brown sugar |
| 3/4 | c | Light whipping cream. |
| 1/2 | ts | Vanilla |
| 2 | tb | Butter |
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