Authentic Texas Border Chili
| Yield: | 12 Servings |
| Categories: | Chili |
| 3 | Tomatoes,med | |
| 1 | Onion,Burmuda,lg,fine chop | |
| 1/4 | ts | Oregano,dried,pref. Mexican |
| 2 | ts | Paprika |
| 5 | Garlic cloves,lg,fine chop | |
| 4 | lb | Beef shank,coarse grind |
| 1 | tb | Lard,butter,or bacon dripins |
| 4 | Scallions,in bunches,chopped | |
| 5 | Bell pepper(s) | |
| 5 | Serrano chiles,fresh | |
| 1 | lb | Chorizo sausage or |
| 1 | lb | Sausage,hot,non-Italian |
| 4 | Garlic cloves,med,fine chop | |
| 2 | ts | Salt |
| 4 | tb | Red chile,hot,ground |
| 4 | tb | Red chile,mild,ground |
| 3 | tb | Cumin seeds |
| Beer | ||
| Water |
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