Autumn Cheesecake (Spiced Pumpkin)
| Yield: | 1 Servings |
| Categories: | Cheesecakes |
| 3/4 | c | Graham cracker crumbs; --or- |
| 3/4 | c | Vanilla wafer crumbs |
| 1/2 | c | Walnuts; ground |
| 6 | tb | Melted butter |
| 2 | lb | Cream cheese; softened |
| 1 1/2 | c | Sugar |
| 1/3 | c | Flour |
| 2 | ts | Cinnamon |
| 1 | ts | Nutmeg |
| 1/2 | ts | Ground cloves |
| 1/4 | ts | Ground allspice |
| 6 | lg | Eggs |
| 1 1/2 | c | Pumpkin puree; (14 1/2 oz.) |
| Whipped cream |
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