Avacado-Crab Dip
| Yield: | 8 Servings |
| Categories: | Dips |
| 1 | lg | Avacado; peeled, cubed |
| 1 | tb | Lemon juice |
| 1 | tb | Grated onion |
| 1 | ts | Worcestershire sauce |
| 1 | pk | (8-oz) cream cheese; softened |
| 1/4 | c | Sour cream |
| 1/4 | ts | Salt |
| 1 | cn | (7.5-oz) crab meat; drained |
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