Avocado Stuffed with Smoked Fish (West Africa)
| Yield: | 4 Servings |
| Categories: | African, Seafood |
| 4 | Hard-cooked eggs * | |
| 1/4 | c | Milk |
| 1/4 | c | Strained fresh lime juice |
| 1/4 | ts | Sugar |
| 1/2 | ts | Salt |
| 1/3 | c | Vegetable oil |
| 2 | tb | Olive oil |
| 1/2 | lb | Smoked whitefish |
| 2 | lg | Ripe avocados |
| 12 | Strips of fresh red bell pepper or canned pimiento ** |
Advertisement