Avon's Casserole
| Yield: | 8 Servings |
| Categories: | Casseroles |
| 1 | lb | Ground meat (beef; pork, sausage or any combination) |
| 1 | cn | (10-oz) onion soup |
| 1 | cn | (10-oz) chicken broth |
| 3/4 | c | Raw rice |
| 1/2 | c | Water |
| 1/2 | c | Onion; chopped |
| 1/2 | c | Bell pepper; chopped |
| 1/2 | c | Celery; chopped |
| sm | Amount of oil | |
| Salt & pepper to taste | ||
| Bread or cracker crumbs |
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