Baba Ganouj (Eggplant Salad)
| Yield: | 12 Servings |
| Categories: | Eggplant |
| 1 | Eggplant | |
| 3 | ts | Lemon juice |
| 1/4 | c | Tahini |
| 2 | Garlic clove | |
| 1/4 | c | Parsley sprigs; minced |
| 1/2 | ts | Salt |
| 2 | tb | Green onion; minced |
| Black pepper; to taste | ||
| 1 1/2 | ts | Olive oil |
Advertisement
| Yield: | 12 Servings |
| Categories: | Eggplant |
| 1 | Eggplant | |
| 3 | ts | Lemon juice |
| 1/4 | c | Tahini |
| 2 | Garlic clove | |
| 1/4 | c | Parsley sprigs; minced |
| 1/2 | ts | Salt |
| 2 | tb | Green onion; minced |
| Black pepper; to taste | ||
| 1 1/2 | ts | Olive oil |