Babka #1
| Yield: | 40 Servings |
| Categories: | Breads |
| 2 | c | Milk; scalded |
| 1/2 | c | Water; lukewarm |
| 1 | tb | Sugar |
| 2 | pk | Yeast |
| 3 | c | Flour |
| 7 | Eggs; separated | |
| 1 | c | Sugar |
| 1 | ts | Salt |
| 1 | c | Butter; melted |
| 7 | c | Flour (or more) |
| 1 | c | Raisins |
| 1 | tb | Orange rind; finely grated |
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