Baby Beet Salad with Oranges and Red Onion
| Yield: | 6 Servings |
| Categories: | Salad |
| 12 | Whole baby beets; tops removed | |
| 2 | Navel oranges; or sweet oranges | |
| 1/4 | sm | Red onion; cut in half |
| Lengthwise and thinly sliced | ||
| 10 | Mint leaves; coarsely chopped | |
| Salt and pepper | ||
| Extra-virgin olive oil; orange flavored |
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