Backyard's Jalapeno Cheese Grits
| Yield: | 8 Servings |
| Categories: | Casseroles |
| 2 | qt | Water |
| 12 | oz | Quick grits |
| 1/2 | lb | Butter |
| 2 | Jalapenos; diced, remove seeds for sissies | |
| 1 | md | Red bell pepper; diced |
| 1 | md | Poblano pepper; diced |
| 1 | md | Onion; diced |
| 1/2 | lb | Cheddar cheese; grated |
| 1/2 | lb | Monteray Jack; grated |
| 4 | Eggs; beaten | |
| Salt; to taste |
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