Bacon Blue Cheese Dressing
| Yield: | 1 Servings |
| Categories: | Sauces |
| 4 | sl | Bacon |
| 3 | Shallots; peeled and minced | |
| 1 | Clove garlic; peeled and minced | |
| 2 | tb | White wine vinegar |
| 1/4 | c | Heavy cream |
| 1/4 | c | Chicken stock |
| 1 | c | Fresh buttermilk |
| 1 | tb | Cornstarch |
| 1 | tb | Water |
| Salt to taste | ||
| Fresh cracked black pepper to taste | ||
| 1/4 | c | Blue cheese; crumbled |
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