Bagels
Yield: | 8 Servings |
Categories: | Breads |
DOUGH | ||
1 1/2 | ts | Yeast |
2 | c | Bread flour |
1 1/2 | tb | Sugar |
1 | ts | Salt |
3/4 | c | Water |
1 | tb | Barley malt syrup |
TOPPINGS | ||
2 | tb | Poppy seeds, sesame seeds, kosher salt, minced onion |
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Yield: | 8 Servings |
Categories: | Breads |
DOUGH | ||
1 1/2 | ts | Yeast |
2 | c | Bread flour |
1 1/2 | tb | Sugar |
1 | ts | Salt |
3/4 | c | Water |
1 | tb | Barley malt syrup |
TOPPINGS | ||
2 | tb | Poppy seeds, sesame seeds, kosher salt, minced onion |