Baja Blintzes
| Yield: | 6 Servings |
| Categories: | Ham, Breakfast, Mexican, Eggs, Cheese |
| 2 | tb | Butter or margarine |
| 3 | tb | All-purpose flour |
| 1/2 | c | Chicken stock or bouillon |
| 1 | c | Milk -OR- half & half |
| 1 | ts | Onion; grated |
| 2 | tb | Canned diced green chilies |
| 1/4 | ts | Salt |
| 1/2 | c | Monterey Jack cheese; shred |
| 3 | Hard-cooked eggs; sliced | |
| 1/2 | c | Ham; cooked, chopped |
| 6 | (8-inch) flour tortillas |
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