Bajan Black Bean Soup
| Yield: | 6 Servings |
| Categories: | Soups |
| 2 1/2 | c | Dried black beans; soaked overnight |
| 1 | lg | Ham hocks; Or 2 small |
| 3 | qt | Water; up To 3.5 |
| 3 | tb | Olive oil |
| 2 | lg | Onions; up To 3 |
| 4 | Cloves garlic | |
| 3 | sm | Fresh green peppers; (jalapeanos if preferred) |
| 8 | Berries allspice coarsely crushed | |
| 2 | ts | Brown sugar; (or 1 t of molasses) |
| 3 | tb | Tomato paste |
| 3/4 | c | Creme fraiche or sour cream |
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