Baked Apple Zapata
| Yield: | 12 Servings |
| Categories: | Mexican, Appetizers |
| 2/3 | lb | Flour tortilla dough |
| Flour | ||
| 3 | Granny Smith apples, | |
| Peeled and sliced | ||
| 2 | tb | Lemon juice |
| 1/2 | c | Brown sugar |
| 1/2 | ts | Cloves |
| 1/2 | ts | Ground cinnamon |
| 1/2 | c | Walnuts, chopped |
| 2 | tb | Cornstarch dissolved |
| 3 | tb | Water |
| Water |
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