Baked Apples
| Yield: | 4 Servings |
| Categories: |
| 1/2 | c | Pecan halves |
| 1/4 | c | Sugar |
| 1/2 | ts | Ground cinnamon |
| 4 | Baking apples; such as rome or macintosh | |
| Lemon juice to taste | ||
| 1 | ts | Grated lemon peel |
| 1/3 | c | Unsalted butter melted; plus |
| 3 | tb | Unsalted butter; cut into pieces |
| 1/4 | c | Dark brown sugar; packed |
| 1/4 | c | Raisins (or sultanas) |
| 4 | sm | Cinnamon sticks |
| Apple cider | ||
| Cream as an accompaniment if desired |
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