Baked Apples
| Yield: | 4 Servings |
| Categories: | Low-Fat, Desserts |
| 4 | Tart Apples; peeled and cored | |
| 2 | tb | Lemon Juice |
| 2 | tb | Almonds; chopped |
| 1 | tb | Brown Sugar; firmly packed |
| 2 | ts | Margarine |
| 1/2 | ts | Ground Cinnamon |
| 1/2 | ts | Vanilla Extract |
| 4 | Sheets Frozen Filo Pastry; thawed, unfolded and stacked | |
| 1 | Egg White | |
| 2 | tb | Almonds; sliced |
| 2 | ts | Sugar |
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