Baked Beef and Rice
| Yield: | 6 Servings |
| Categories: | Grains, Main Dishes, Casseroles, Meats, Diabetic |
| 1 1/2 | lb | Ground beef |
| 1 | c | Rice, regular |
| 1 | sm | Onion; chopped |
| 2 | tb | Bacon drippings |
| 1 1/2 | ts | Salt |
| 1/2 | ts | Pepper |
| 1 | ts | Paprika |
| 2 | oz | Olives, stuffed; sliced |
| 2 | c | Tomato juice |
| 1 1/2 | c | Water; boiling |
| 1/2 | c | Cheese, Cheddar; shredded |
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