Baked Cabbage
| Yield: | 1 Servings |
| Categories: | Low-Fat, Vegetables |
| 1 | Head cabbage; quarter | |
| 1 | Onion; chopped | |
| Fresh dill | ||
| 1/3 | c | Vegetable broth |
| 1 | Apple; peel, chop | |
| 1/3 | c | White wine; optional |
| 3 | tb | Fresh parsley; chopped |
| 1/4 | c | Non-fat mozzarella; shredded |
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