Baked Carrots and Potatoes
| Yield: | 1 Servings |
| Categories: |
| Butter for the baking dish; plus | ||
| 2 | tb | Butter |
| 4 | md | Baking potatoes; sliced |
| 4 | md | Carrots; sliced |
| 1 | md | Onion; cubed |
| Salt and freshly ground black pepper | ||
| 1/2 | ts | Sweet paprika |
| 1/2 | c | Evaporated milk |
| 1/2 | c | Water |
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