Baked Cheese Tomatoes
| Yield: | 6 Servings |
| Categories: | Vegetables |
| 4 | lg | Firm tomatoes |
| 2 | c | Grated mild cheddar cheese |
| 1 | c | Toasted bread cubes; (2 slices) |
| 2 | ts | Basil |
| 1/2 | ts | Salt |
| 1 | tb | Parsley flakes |
| 1/2 | c | Chopped cashews |
| 2 | tb | Butter; melted |
| 1/2 | c | Finely chopped onion |
| 1/2 | c | Tomato pulp |
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