Baked Chicken (Kotopoulo Psito)
| Yield: | 4 Servings |
| Categories: | Chicken, Greek, Main Dishes |
| 2 1/2 | lb | Frying chicken; whole |
| Juice of 1 lemon | ||
| Salt and pepper | ||
| 1 | ts | Oregano |
| 1 | Clove garlic; minced | |
| 4 | tb | Margarine; OR |
| 2 | tb | Olive oil |
| 2 | tb | Fresh tomato; peeled/chopped |
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