Baked Chicken in Wine
| Yield: | 1 Servings |
| Categories: |
| 1 | Clove garlic; crushed | |
| 3 | tb | Lemon juice |
| 2 | tb | Olive oil |
| 3/4 | c | Chablis; Sauterne or dry sherry |
| 1 | ts | Salt |
| 1 | Fryer chicken; (2 1/2-3 lbs) | |
| Paprika |
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| Yield: | 1 Servings |
| Categories: |
| 1 | Clove garlic; crushed | |
| 3 | tb | Lemon juice |
| 2 | tb | Olive oil |
| 3/4 | c | Chablis; Sauterne or dry sherry |
| 1 | ts | Salt |
| 1 | Fryer chicken; (2 1/2-3 lbs) | |
| Paprika |