Baked Chicken #1
| Yield: | 4 Servings |
| Categories: | Poultry |
| 1 | Whole chicken; cut into pieces | |
| 1 | c | Yogurt |
| 1 | cn | (small) tomato paste |
| 1 | ts | Garam masala |
| 2 | tb | Oil |
| 1 | ts | Garlic |
| 1 | ts | Ginger |
| 1 | ts | Minced green chilies (or to taste) |
| Salt to taste | ||
| 1 | tb | Chopped cilantro leaves (optional) |
Advertisement
