Baked Chicken Salad
Yield: | 6 Servings |
Categories: | Poultry |
3 | c | Chopped; cooked chicken |
1 1/2 | c | Celery; sliced |
1 | c | Shredded sharp cheddar |
1 | tb | Chopped onion |
1 | tb | Lemon juice |
1 1/2 | ts | Salt |
1 | ds | Pepper |
sl | Tomato | |
1 1/2 | c | Crushed potato chips |
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