Baked Chicken with Cider and Apples
| Yield: | 6 Servings |
| Categories: | Chicken, Main Dishes, Fruits |
| RADIS BGMB90B | ||
| 3 | lb | Meaty chicken pieces |
| 2 | c | Apple cider |
| 1/2 | c | Flour |
| 1 | ts | Cinnamon |
| 1 | ts | Ground ginger |
| 1/2 | ts | Salt |
| 1/4 | ts | Freshly ground pepper |
| 1 | tb | Brown sugar; up to 3 T |
| 2 | tb | Applejack; or cider |
| 2 | md | Cooking apples; cored; and into this wedges |
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