Baked Fish #1
| Yield: | 4 Servings |
| Categories: | Fish |
| 1 1/2 | -(up to) | |
| 2 | lb | Fish |
| 1 | Box cherry tomatoes | |
| Pitted black olives; to taste (maybe a cup?) | ||
| 2 | Cloves garlic | |
| 1 | Onion; chopped | |
| 1/4 | -(up to) | |
| 1/2 | lb | Feta cheese (again; to taste) |
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| Yield: | 4 Servings |
| Categories: | Fish |
| 1 1/2 | -(up to) | |
| 2 | lb | Fish |
| 1 | Box cherry tomatoes | |
| Pitted black olives; to taste (maybe a cup?) | ||
| 2 | Cloves garlic | |
| 1 | Onion; chopped | |
| 1/4 | -(up to) | |
| 1/2 | lb | Feta cheese (again; to taste) |