Baked Fish with Black Pepper (Machhi Kali Mirch)
| Yield: | 4 Servings |
| Categories: | Diabetic |
| 1 | lb | Fish fillets |
| 1/2 | ts | Salt |
| 1/8 | ts | Turmeric |
| 1/2 | ts | Cumin powder |
| 1/2 | ts | Ground black pepper |
| 1 | Clove garlic; chopped | |
| 1 | ts | Oil |
| 1 1/2 | ts | Fresh lemon juice |
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