Baked Fresh Salmon
| Yield: | 4 Servings |
| Categories: | Fish |
| 3 | lb | Salmon |
| 1 | ts | Salt |
| 1 | ts | Pepper, black |
| 1/2 | ts | Thyme |
| 3 | tb | Butter |
| 1 1/2 | c | Cream, light |
| 3 | Onion; sliced | |
| 3 | Parsley sprig | |
| 1 | Garlic clove; quartered | |
| 1 | Bay leaf | |
| 2 | Cucumber; peeled & cut into strips |
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