Baked Fresh Tuna in Tomato Pur?e
| Yield: | 1 Servings |
| Categories: |
| 4 | 6-ounce fresh tuna steaks | |
| 1 | c | Fish stock or clam juice |
| 1/8 | ts | Black pepper |
| 1/8 | ts | Grated nutmeg |
| 2 | tb | Plus 2 tsp. tomato sauce |
| 1/8 | ts | Dried oregano or 1/4 tsp. fresh |
| 3/4 | Lemon; juiced | |
| 1 | tb | Plus 1 tsp. fresh parsley; finely minced |
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