Baked Macaroni and Cheese
| Yield: | 1 Servings |
| Categories: |
| 1 | pk | (8 oz.) elbow macaroni |
| 2 | tb | Butter |
| 2 | tb | Flour |
| 1 3/4 | c | Milk |
| 1/8 | ts | Salt |
| 1/8 | ts | Pepper |
| 2 | c | Cheddar cheese; grated |
| 1/2 | c | Bread crumbs |
| 1 1/2 | tb | Melted butter |
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| Yield: | 1 Servings |
| Categories: |
| 1 | pk | (8 oz.) elbow macaroni |
| 2 | tb | Butter |
| 2 | tb | Flour |
| 1 3/4 | c | Milk |
| 1/8 | ts | Salt |
| 1/8 | ts | Pepper |
| 2 | c | Cheddar cheese; grated |
| 1/2 | c | Bread crumbs |
| 1 1/2 | tb | Melted butter |