Baked Omelet Roll
| Yield: | 6 Servings |
| Categories: |
| 6 | Eggs | |
| 1 | c | Milk |
| 1/2 | c | All-purpose flour |
| 1/2 | ts | Salt |
| 1/4 | ts | Pepper |
| 1 | c | (4 oz) shredded cheddar cheese |
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| Yield: | 6 Servings |
| Categories: |
| 6 | Eggs | |
| 1 | c | Milk |
| 1/2 | c | All-purpose flour |
| 1/2 | ts | Salt |
| 1/4 | ts | Pepper |
| 1 | c | (4 oz) shredded cheddar cheese |