Baked Sausage and Macaroni Casserole
| Yield: | 1 Servings |
| Categories: |
| 1 1/2 | lb | Venison or turkey sausage |
| 1 | Onion; diced | |
| 1 | Green sweet pepper; diced | |
| 2 | Stalks celery; diced | |
| 12 | oz | Elbow macaroni |
| 2 | cn | Tomatoes |
| 2 | c | Milk |
| 2 | c | Cheddar cheese |
| 2 | tb | Butter |
| 2 | tb | Flour |
| 1 | tb | Parmesan cheese |
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