Baked Steak with Creole Sauce
| Yield: | 1 Servings |
| Categories: |
| 2 | ts | Olive oil |
| 1/4 | c | Onions; chopped |
| 1/4 | c | Green bell pepper; chopped |
| 1/2 | lb | Canned tomatoes |
| 1/2 | ts | Chili powder |
| 1/4 | ts | Celery seed |
| 1/2 | ts | Garlic powder |
| 1 | lb | Lean boneless round steaks |
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