Baked Stuffed Haddock
| Yield: | 4 Servings |
| Categories: | Main Dishes, Beef |
| 2 | lb | Haddock fillets |
| 6 | tb | Unsalted butter |
| 1 | sm | Onion; diced |
| 1/2 | c | Diced celery |
| 1/2 | ts | Dried thyme |
| 4 | tb | Dry sherry |
| 2 | c | Bread crumbs |
| Salt; to taste | ||
| Black pepper, freshly ground; to taste | ||
| 14 | oz | Stewed tomatoes - (1 can) |
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