Baked Stuffed Pork Chops
| Yield: | 4 Servings |
| Categories: | Meat |
| 4 | 1"-1 1/2" thick loin pork chops | |
| 1 | Box stuffing mix (any type) | |
| Salt; pepper and dried rosemary to taste | ||
| 2 | tb | Olive oil |
| 1/4 | c | White wine |
| 1/4 | c | (or less) water |
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| Yield: | 4 Servings |
| Categories: | Meat |
| 4 | 1"-1 1/2" thick loin pork chops | |
| 1 | Box stuffing mix (any type) | |
| Salt; pepper and dried rosemary to taste | ||
| 2 | tb | Olive oil |
| 1/4 | c | White wine |
| 1/4 | c | (or less) water |