Baked Sweet Red and Yellow Pepper Wedges
Yield: | 6 Servings |
Categories: | Appetizers |
2 | md | Size sweet red peppers |
2 | md | Size sweet yellow pepper |
1 | md | Size onion fine chopped |
1 | cn | (28-oz) crushed tomatoes well drained |
1/4 | c | Chopped fresh parsley |
1/4 | c | + 2 tablespoon olive oil |
3 | tb | Pine nuts |
4 | Clove garlic fine chopped | |
1 | ts | Salt |
1/4 | ts | Pepper |
1/4 | c | Fresh bread crumbs |
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