Baked Walleye in Sour Cream
| Yield: | 4 Servings |
| Categories: | Fish |
| Salt and pepper | ||
| 1 | c | Sour cream |
| 1 | 3-lb. walleye; scaled and dressed | |
| 1/4 | ts | Thyme |
| 1/2 | c | Grated Parmesan cheese |
| 2 | tb | Finely minced onion |
| 1/2 | c | Bread crumbs |
| 2 | tb | Soft butter |
| 2 | tb | Lemon juice |
| 5 | sl | Bacon |
Advertisement