Baked Ziti with Meat
| Yield: | 4 Servings |
| Categories: | Italian, Pasta, Meat |
| 1 | lb | Ground hamburger |
| Or | ||
| 1 | lb | Italian sausage |
| 2 | tb | Extra Virgin olive oil |
| 1 | md | Pepper green |
| 1 | md | Pepper red |
| 1 | tb | Garlic clove minced |
| 16 | oz | Tomato canned |
| 1/4 | c | Wine table, red |
| 8 | oz | Tomato Sauce, canned |
| 3 | md | Onions |
| 1 | ts | Basil |
| 1/2 | ts | Salt |
| 1/2 | ts | Pepper |
| 1/4 | tb | Oregano |
| 1/2 | c | Ricotta Chs skim milk |
| 1/4 | c | Parmesan grated |
| 1/2 | lb | Spinach fresh |
| 1/2 | c | Frozen corn |
| 8 | oz | Ziti |
| 1/4 | lb | Mushrooms fresh |
Advertisement