Baklava (Lebanese)
| Yield: | 1 Servings |
| Categories: |
| 2 | c | Med. chopped walnuts or |
| Pistachio Nuts | ||
| 1/3 | c | Sugar |
| 1 | tb | Rose water |
| 1 | lb | Filo dough |
| 1 | lb | Drawn butter or sweet |
| Butter | ||
| 1 | Basic syrup recipe--BASIC | |
| SYRUP:--2 c. sugar | ||
| 1 | c | Water |
| Few drops of lemon juice | ||
| 1 | ts | Rose water |
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