Baklawa 'be'aj'
| Yield: | 40 Servings |
| Categories: | Desserts |
| 1 | lb | Phyllo dough sheets |
| 3/4 | c | Unsalted butter; melted |
| 1/2 | c | Chopped pistachio nuts, opt. |
| NUT FILLING | ||
| 2 | Egg whites | |
| 1/2 | c | Caster sugar |
| 2 | c | Coarsely ground walnuts |
| 2 | c | Coarsely ground almonds |
| 1 | ts | Rose water |
| ALTAR SYRUP | ||
| 2 | c | Granulated sugar |
| 1 1/2 | c | Water |
| 1 | ts | Lemon juice |
| 1 | ts | Orange flower water |
| 1 | ts | Rose water |
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