Balsalmic Risotto
| Yield: | 1 Servings |
| Categories: |
| 100 | g | Butter |
| 1/2 | Onion | |
| 1 | Bay leaf | |
| 1 | pn | Dried rosemary |
| 300 | g | Arborio rice |
| 1 | c | Vegetable stock |
| 1/2 | l | Cabernet or barolo |
| Freshly grated parmesan | ||
| Balsalmic vinegar |
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| Yield: | 1 Servings |
| Categories: |
| 100 | g | Butter |
| 1/2 | Onion | |
| 1 | Bay leaf | |
| 1 | pn | Dried rosemary |
| 300 | g | Arborio rice |
| 1 | c | Vegetable stock |
| 1/2 | l | Cabernet or barolo |
| Freshly grated parmesan | ||
| Balsalmic vinegar |