Balti Vegetable Curry
| Yield: | 1 Servings |
| Categories: |
| Cooking spray | ||
| 4 | c | Vegetables(spinach; mushrooms, cauliflower, potatoes and peas, or whatever your heart desires) (up to 5) |
| 2 | c | Balti Sauce (see recipe) |
| Salt to taste | ||
| Chopped fresh cilantro and garam masala for garnish |
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