Banana-Nut Bread
| Yield: | 14 Servings |
| Categories: | Breads |
| 1 | c | Mashed very ripe banana; (3 small) |
| 1/2 | c | Sugar |
| 1/2 | c | Plain nonfat yogurt |
| 1/4 | c | Margarine; melted |
| 1 | ts | Vanilla extract |
| 1 | Egg | |
| 1 | Egg white | |
| 2 | c | All-purpose flour |
| 1 | ts | Baking powder |
| 1/2 | ts | Baking soda |
| 1/4 | ts | Salt |
| 1/4 | c | Chopped pecans; toasted |
| Baking spray with flour |
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