Banana & Poppyseed Muffins
| Yield: | 12 Servings |
| Categories: | Breads |
| 4 1/2 | oz | Butter |
| 3/4 | c | Brown sugar |
| 2 | Eggs | |
| 2 | c | Flour |
| 1 | ts | Baking powder |
| 2 | ts | Ground nutmeg |
| 1/2 | ts | Cinnamon |
| 1/4 | ts | Mixed spice |
| 1/4 | c | Milk |
| 1/4 | c | Poppy seeds |
| 2 | lg | Bananas |
| Ground nutmeg (extra) |
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