Banana Apricot Bread
| Yield: | 8 Servings |
| Categories: | Breads |
| 2 | c | Sifted all-purpose flour |
| 1 | c | Sugar |
| 1 | ts | Baking powder |
| 1/2 | ts | Baking soda |
| 1/2 | ts | Salt |
| 1 | c | Chopped dried apricots |
| 3/4 | c | Mashed ripe bananas |
| 1/2 | c | Milk |
| 1 | lg | Egg |
| 1/4 | c | Butter; melted |
| Powdered sugar |
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