Banana Bread #02
| Yield: | 16 Servings |
| Categories: | Breads |
| 1 3/4 | c | Sifted unbleached flour |
| 2 3/4 | ts | Baking powder |
| 1/2 | ts | Salt |
| 1/3 | c | Shortening |
| 2/3 | c | Sugar |
| 2 | Eggs | |
| 3 | -(up to) | |
| 4 | Very ripe bananas | |
| 1/2 | c | Chopped pecans or walnuts; optional |
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| Yield: | 16 Servings |
| Categories: | Breads |
| 1 3/4 | c | Sifted unbleached flour |
| 2 3/4 | ts | Baking powder |
| 1/2 | ts | Salt |
| 1/3 | c | Shortening |
| 2/3 | c | Sugar |
| 2 | Eggs | |
| 3 | -(up to) | |
| 4 | Very ripe bananas | |
| 1/2 | c | Chopped pecans or walnuts; optional |