Banana Bread #15
| Yield: | 16 Servings |
| Categories: | Breads |
| 1 | Lemon; juice of | |
| 3 | Very ripe bananas | |
| 1/2 | c | Brown sugar |
| 1/2 | c | Margarine |
| 1 1/2 | c | Whole wheat flour |
| 1/2 | c | Wheat germ |
| 1/2 | ts | Salt |
| 1/2 | ts | Baking powder |
| 1/2 | ts | Baking soda |
| OPTIONAL | ||
| 1 | c | Chopped dates |
| 1 | c | Nuts; toasted sunflower seeds, or coconut |
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