Banana Chip Cake with Whipped Mocha Frosting
| Yield: | 1 Servings |
| Categories: | Cakes, Desserts |
| 3 | lg | Ripe bananas |
| 1/2 | c | Plain yogurt |
| 3 | lg | Eggs |
| 2 | ts | Vanilla extract |
| 3 | c | Cake flour |
| 1 1/4 | c | Sugar |
| 1 1/2 | ts | Baking powder |
| 1 | ts | Baking soda |
| 1/2 | ts | Salt |
| 10 | tb | (1 1/4 sticks) unsalted butter; room temperature |
| 3 | oz | Bittersweet chocolate; coarsely chopped |
| FROSTING | ||
| 3 | c | Heavy cream |
| 12 | oz | Bittersweet chocolate; coarsely chopped |
| 2 | ts | Instant espresso powder |
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